Exciting Culinary Choices at Lord’s During India vs England Test
On Sunday, July 13, Lord’s Cricket Ground showcased a delightful twist to its menu on Day 4 of the thrilling Test match between India and England. Famous for its amazing in-stadium food, Lord’s offered a variety of tasty dishes, including chicken tikka curry, daal, and paneer korma, among others.
The stadium takes great pride in providing exceptional dining options, guided by specialized nutrition teams. The blend of South Asian and Western dishes on Sunday was particularly well-received, enhancing the match-day experience for the numerous fans in attendance who appreciate the rich selection of quality food.
Menu Highlights for Day 4
- Tomato & Basil Soup (V)
- Chicken & Wild Mushroom Lasagne
Served with rocket, Parmesan, and a caramelized onion ciabatta slice. - Fillet of Cod
Accompanied by crispy whitebait, gremolata, asparagus, and tartare velout. - Chicken Tikka Curry
- Paneer Korma (V)
- Butternut Squash & Spinach Girolle Risotto (V)
Served with rocket, Parmesan, and a crisp Parmesan. - Lentil Curry
- Prawns in Marie Rose Sauce
- Basmati Rice & Potatoes
- Mixed Vegetables: Beans, peas, sweetcorn, and edamame.
- Fruit Salad
- Greek Yoghurt with Summer Berries
The Culinary Experience at Lord’s
The food at Lord’s reflects a mix of classic British favorites and innovative dishes crafted by renowned chefs like Tommy Banks and Tom Kerridge. Visitors can indulge in gourmet three-course meals, enjoying delightful options like treacle-cured beef fillet and chicken terrine. The Long Room offers an elegant dining experience steeped in cricket history, while the Grand Stand and Nursery Pavilion feature a buffet, afternoon tea, and a full bar.
Even the players’ dining area is noteworthy, serving flavorful meals such as lamb railway curry and five-bean chili to meet diverse tastes and nutritional needs. Meanwhile, public visitors can find scrumptious options at Pelham’s and the Harris Garden, including pies, barbecues, and traditional afternoon tea.
India Takes Charge in the Morning Session
Meanwhile, on the cricket front, the Indian team performed strongly during the morning session of Day 4, clinching four early wickets against England. Fast bowling gave India the upper hand, and as tensions mounted from Day 3, the English players steadied their innings after lunch with Joe Root and Ben Stokes navigating the challenging Indian attack.
Conclusion
As the match unfolds, both the culinary and cricketing action at Lord’s continues to captivate fans, making it a memorable experience on and off the field.
